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Overview
Last updated Sep-21-09
The very first Souplantation brought delicious, healthy dining to San Diego in March 1978. Industry experts credit us as being the first casual eatery brand to serve fresh, wholesome menu options.
In 1983, Garden Fresh Restaurant Corp. was founded by Michael Mack through the acquisition of the first two Souplantation restaurants. As we continued to grow, we began to pursue growth beyond our core Southern California markets. In order to enhance our brand and reflect our dedication to fresh, wholesome ingredients, we adopted the name Sweet Tomatoes for new restaurants outside Southern California.
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Details
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| Reviews |
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Damian15 says (Oct-14-10)  : |
0 of 0 find this helpful |
Great place to take my grandkids to eat. They can try new things, vegetables and salads, that are good for them.
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lheisl says (Oct-14-10)  : |
0 of 0 find this helpful |
Great place to take my grandkids to eat. They can try new things, vegetables and salads, that are good for them.
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| Tigermom says (Feb-9-09) : |
0 of 0 find this helpful |
Sweet tomatoes is my 8 year olds favorite place to go out to dinner. He always finds plenty of good food that I can feel good about him eating. The everchanging menu keeps it from getting boring, there is always something new.
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| tl1234 says (Feb-3-09) : |
0 of 0 find this helpful |
Great place to eat heathly. Clean with a good atmosphere. They do a nice job giving birthday offers to children. My kids love the fat free frozen yogurt machine.
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